Potassium, K in Capers, canned Calculator

Spices and Herbs

In 100 g (Grams) of Capers, canned there is 40 mg of Potassium, K.


Capers, canned

Capers, canned is a type of Spices and Herbs. The most significant nutrients in Capers, canned are listed below.

Water 83.85 g
Energy (calorie) 23 kcal
Energy (joule) 96 kJ
Protein 2.36 g
Total lipid (fat) 0.86 g
Ash 8.04 g
Carbohydrate, by difference 4.89 g
Fiber, total dietary 3.2 g
Sugars, total 0.41 g
Calcium, Ca 40 mg
Iron, Fe 1.67 mg
Magnesium, Mg 33 mg
Phosphorus, P 10 mg
Potassium, K 40 mg
Sodium, Na 2348 mg
Zinc, Zn 0.32 mg
Copper, Cu 0.374 mg
Manganese, Mn 0.078 mg
Selenium, Se 1.2 µg
Vitamin C, total ascorbic acid 4.3 mg
Thiamin 0.018 mg
Riboflavin 0.139 mg
Niacin 0.652 mg
Pantothenic acid 0.027 mg
Vitamin B-6 0.023 mg
Folate, total 23 µg
Folic acid 0 µg
Folate, food 23 µg
Folate, DFE 23 µg
Choline, total 6.5 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 7 µg
Retinol 0 µg
Carotene, beta 83 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 138 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.88 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 24.6 µg
Fatty acids, total saturated 0.233 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.001 g
16:0 hexadecanoic, palmitic fatty acid 0.17 g
18:0 octadecanoic, stearic fatty acid 0.036 g
Fatty acids, total monounsaturated 0.063 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.004 g
18:1 undifferentiated 0.057 g
20:1 eicosenoic, gadoleic 0.001 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.304 g
18:2 undifferentiated 0.111 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.183 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.002 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.001 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Phytosterols 48 mg
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Capers, canned